Eau-de-Vie

The Franche-Comté roots. The ultra premium gentian eau de vie is distilled with yellow gentian roots from the Franche-Comté region pulled out only in autumn. 15 kilos of roots are necessary to produce 1 litre of alcohol, and knowin ...

Slivovitz is a Brandy made from plums. Only small quantites of this delicious Brandy are made at the Zufanek distillery each year. The distillers use only ripe plums to guarantee the signature taste of a typical, civic Slivovitz.

A smooth and soft Brandy made from Williams pears, and aged in an oak barrel. The diverse aroma and taste typical for this type of pears add a long-lasting, intense and lovely taste to this distillate. The distillers at the Zufanek distillery fo ...

Developed by T.A. Breaux, a professional scientist and absinthe specialist, Coeur de Jade forms the "heart" of classical absinthe and liqueurs distilled by Jade Liqueurs and the Combier Distillery: Esprit Edouard, Jade 1901, Perique tobacco liqueur, and all ...

In France, Fougerolles is known as the capital of kirsch, and with good reason: they simply make outstandingly good cherry eau de vie. Devoille’s kirsch is made according to traditional methods, passed down from one generation to the next. ...

Martin Zufanek only uses only the highest quality apricots for his Merunkovica. The ripe fruits are triple distilled in order to create a mellow fruit eau-de-vie.The aroma and the taste of this apricot eau-de-vie is only based on apricots that ar ...

This aromatic and high quality Williams pear Eau-de-vie has been bottled after an aging period of 4 years. The Coeur de Chauffe Williams Pear Brandy is produced by the Miclo distillery in Alsace, France. They on ...

Borovicka is a traditional spirit made with juniper berries from Macedonia and Italy. This spirit is popular in the region, made by the vapor infusion with juniper berries during distillation. There are no artificial flavours or sugar added.The t ...

The Coeur de Chauffe Wild Raspberry Brandy is produced by the french distillery Miclo, that is specialized in the production of high quality fruit brandies since 1962.Freshly harvested wild raspberries are macerated in neutral br ...

The cucumber spirit from Martin Zufanek is made with cucumbers that are cultivated close to his distillery.When you open a bottle, your nose immediately picks up the scent of fresh cucumbers. They are equally present in the taste.The ...

The French distillery Miclo only uses mirabelle plums from Alsace, in France, to produce this eau-de-vie. These fruits are fermented and then distilled. During this double-distillation process, the heart is precisely separated from the head and the tail.

The mint spirit is made from Moroccan nana mint (Mentha spicata var. Nana), a variety of spearmint.Nana mint is favoured for Moroccan tea (made with green tea and fresh Nana mint), due to its lower menthol content compared to peppermint, and is s ...

This is a very special spirit. It has a very intense earthy beetroot aroma. Beetroot has a beautiful bittersweet taste that you will find in this brandy. It is sweet at the tip of the tongue, the finish is rather earthy. As with all other FA ...

Martin Zufanek uses only lemons from Sicily that are cultivated by the Di Geronimo family at the foot of Mount Etna. 1 kg of lemons are needed for 1 liter of spirit. Almost everything from these lemons except for the pith) is used. Thanks to ...

They are cultivated by the same family who also grows the lemons for Martin’s lemon spirit.The tangerines grow on volcanic soil at the foot of Mount Etna. They have been harvested on ...

You may ask yourself: “What is cucumber spirit? Why?” One has to taste it in order to find out how clever and delicious this idea is. It is something innovative and very versatile. FAUDEfeineBRÄNDE‘s cucumber spirit is stocked at very ...

Slivovitz is a Brandy made from plums. Only small quantites of this delicious Brandy are made at the Zufanek distillery each year. The distillers use only ripe plums to guarantee the signature taste of a typical, civic Slivovitz.

Bergamot may be more renowned for being an ingredient in classic Earl Grey tea to balance out bitterness. But bergamot itself is an incredibly interesting citrus species. It tastes both lemon-y and bitter at the same time – very exciting!Be ...

Pisco-Variante Mosto Verde is made from about 10 kg of grapes compared to the simpler Pisco Barsol which is made from only 5 kg. The grape juice is only partly fermented still contains residual sugar. Thanks to the Mosto Verde (green must/juice) method, you ...

Zibärtle (pronounced tsii-bear-tlé) is a rare and unique plum eau-de-vie. It is derived from very small plums, an ancient species that was first mentioned during the Neolithic Age. The eau-de-vie tastes quite tangy and dry, and you ca ...

Summer in a glass? This is it. The FAUDEfeineBRÄNDE mandarin spirit is extremely aromatic and refreshing. A smooth and rich spirit that can be enjoyed neat, in a cocktail (for example: mandarin daiquiri), or with Tonic Water instead of gin.F ...

Each walnut is hand-selected in the early summer. Florian Faude harvests his green walnuts on “Johannistag”, the 24th of June, every year. The walnuts are infused whole with alcohol, together with spices, herbs, sugar. Before the liqu ...

Have you ever heard of or had spruce spirit? If you enjoy long walks in the forest, if you love the smell of pine trees, you should taste this special spirit. Made in the Kaiserstuhl region of south Germany, close to the famous Black Forest, lies the FAUDEfe ...

Raspberry eau-de-vie is one of the classic southern German fruit brandies. This eau-de-vie is refreshing, extremely fruity and delicious. Enjoy it neat, on ice or in a fruity cocktail. Florian Faude uses a huge amount of raspberries in order to create its di ...