Absinthe
Fountains
Conjures up the magical spirit of the absinthe world.
Discover themCalvados produced by Didier Lemorton in 1999.
The Lemorton Calvados is made with a high share of pears and only 30% of apples.This vintage from 1999 is very complex and has a refreshing note of apples and citrus fruits.
A 1989 Calvados from Lemorton.
The 1989 Lemorton Calvados creates a delicious harmony of fruit, tannin and alcohol.A very rare Calvados of an exceptional quality!
10 years old, with a full flavour and lent a touch of tannin from its oak-cask a...
The 10 year-old Calvados Domfrontais, aged in oak casks from the house of Lemorton, is a light golden yellow. You will see and clearly taste that it is the older brother of the 5 year-old version: the bouquet is more voluminous and at 40% ABV the Calvados has a fuller fla ...
After 5 years of aging, this Calvados has been refined, losing its rougher young...
This cider brandy is straw golden, and the 5 years of aging in oak casks let the fine pear aroma shine, and the 5 years are already sufficient for the brandy to forfeit its young forcefulness.The fruit is accompanied nicely by floral notes, with a dapper finish.
A very fine aged Calvados from Lemorton. A blend of ancient reserve vintages...
This rare bottle contains the probably most prestigious Calvados made by the Lemorton family. It is a blend of old vintages and ancient reserves at the Lemorton's cellars, the oldest being almost a century old.A remarkable blend with a delicate taste.
A very complex 1980 Calvados produced by Didier Lemorton.
Lemorton Calvados is made with a 70% share of pears, which are picked as soon as they are fully ripe.This vintage Calvados was distilled in 1980 and stored in a barrel since then. It was bottled at an age of 36 years.The aromas reveal preserved pear, ...
A special Calvados from the House Lemorton, characterized by sweet aroma of pear...
First the cider ages for eleven months in oak barrels and is then distilled in Lemorton´s own alembic still. The destillate is then poured into casks around 30 years old.
A complex and spicy calvados with sweet aromas of nuts and caramel.
First the cider ages for eleven months in oak barrels and is then distilled in Lemorton´s own alembic still. The destillate is then poured into casks around 30 years old.
1926 vintage Vieux Calvados by Lemorton, in a 70 cl bottle.
Aged Calvados distilled by the Lemorton Maison.