Absinthe
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Conjures up the magical spirit of the absinthe world.
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Top Distilleries
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Distilleries
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A perfumed absinthe, powerful and full of aniseed flavours.
Abisinthe Amer 72 is a perfumed absinthe, powerful and full of aniseed flavours. Ideal for an initiation to strong sensations. Abisinthe Amer 72 won a bronze medal a the 2004 Concours International des Eaux de Vie de Fruits in Metz (Intern ...
A full flavour and complex aromatic palate define Angélique Verte Suisse. Someth...
A full flavour and complex aromatic palate define Angélique Verte Suisse. Something a bit different.
Simply the strongest Swiss absinthe.
The Septante 7 is one of the strongest Swiss absinthe from the Val-de-Travers. What makes this absinthe so intriguing is that although it has a very high abv, its taste os surprisingly well balanced. The Septante 7 Absinthe is aromatic, refreshing and strong at t ...
A world-class absinthe from Scandinavia.
Absinthe Valkyria - the first Swedish distilled absinthe - follows the greatest of absinthe traditions: only quality herbs and a distillation achieved with a great deal of love, care and attention. The original Swedish Absinthe Valkyria means Sweden has an a ...
An absinthe spoon, inspired by the Art Deco.
This absinthe spoon is inspired by the Art Deco. It is decorated with 9 opened wholes, a triangle at the bottom of the head and a triangle at the top of it.
A green absinthe of very high quality made by Philippe Martin.
This "Die Grüne Fee" absinthe is lovingly prepared from plants native to the Val-de-Travers. The distiller uses just traditional methods of distillation, and refers to recipes that date back into the Belle Epoque. More details:
Absinthe of the Poets. An award-winning clear absinthe from Switzerland.
Absinthe des Poètes is a top quality Swiss La Bleue. It has an excellent taste and was awarded a gold medal at the “DistiSuisse 2015/2016”. This competition honors the best spirits from Switzerland. ...
A green absinthe coming from the Val-de-Travers, Switzerland.
A green absinthe coming from the Val-de-Travers, Switzerland. Quite different from other Vertes made in the birthplace of absinthe. Distiller DuVallon is widely renowned for his expertise, his meticulousness, and for both his green and clear absinthes - all extremely good - ...
An organic certified green absinthe using wormwood grown at high-altitude.
The organic certified absinthe La Chouette is produced by the Aymonier distillery in Les Fourgs, France. This mellow green absinthe is well-balanced, with a dominant note of spices.It was awarded the silver medal at the Concours Général ...
A cask-aged and fruity Grappa from Italy.
An original and Italian cask-aged grappa, made in the region of Venice. What makes this grappa unique, apart from its beautiful bottle design, is the ancient grape variety used. The grapes are called "Raboso Piave" and was the main grape var ...
A barrel-aged organic amaro with notes of rhubarb, Sicilian bitter oranges and v...
Mondino Amaro Stagionato is a barrel-aged herbal liqueur, produced Traunstein, in Bavaria in the South of Germany. This organic liqueur is a special edition that has been aged for almost one year in oak casks. The barrel aging allows the herbs to ...
Linden No.4 Dry Gin is a very fruity gin with currants and rose blossoms. It’s d...
The Linden No.4 Dry Gin is a very floral and fruity gin. As soon as the bottle is opened, the room fills with aromas of chamomile, elderberry flower and rose petals. 8 botanicals are used to create Linden No.4 Dry Gin’s distinct and unique ...
VL92 Gin is a marriage between gin and genever.
A gin from the Netherlands. Made from malt-wine, which is more characteristic for a Genever. This is why we understand the VL92 Gin as a marriage between gin and genever. Its malty base gives the gin a smooth rye-feel, but the plants and herbs used for disti ...
HEIMAT Gin is made with 18 botanicals, the most dominant ones being meadow sage,...
A gin made in Germany. HEIMAT translates into „home“, or „origin“. The idea is to only use botanicals that originate in the Heilbronn region of Germany, where this gin is produced. HEIMAT Gin is made with 18 botanicals, the most dominant ones being me ...
This gin is distilled with Ethiopian coffee beans and 11 other botanicals. A mus...
Prütt is German dialect for “coffee grounds”, hinting on the usual remainders on the bottom of a coffee cup. This gin is made for coffee lovers, but even gin fans not too fond of coffee will enjoy this very unique gin. Prütt Coffee Gin is ri ...
This gin is distilled with Ethiopian coffee beans and 11 other botanicals. A mus...
Prütt is German dialect for “coffee grounds”, hinting on the usual remainders on the bottom of a coffee cup. This gin is made for coffee lovers, but even gin fans not too fond of coffee will enjoy this very unique gin. Prütt ...
A gin made in Venezuela! Distilled from more than 10 herbs and plants that origi...
A gin made in Venezuela! Distilled from more than 10 herbs and plants that origin in the Amazonas Rain Forest of Venezuela, the biggest rain forest in the world.All ingredients are sourced from the rain forest, including juniper, cashew fruit, manaca tree berries ...
18 ingredients create the smooth and fruity taste of this Black Forest Dry Gin f...
Schladerer is a prestigious family distillery located in Staufen in the Black Forest region of Germany. It was founded by Alfred Schladerer in 1844 and has been family-run every since. Son Philipp Schladerer is currently in charge of the family business. To ...