Absinthe
Fountains
Conjures up the magical spirit of the absinthe world.
Discover themSimply the very first blended absinthe on the market!
The Maldoror absinthe is simply the very first blended absinthe on the market! One could wonder about the gustatory quality of such an absinthe, the very first of its kind, but the answer has already been given in October 2010 by the Absinthiade ...
Mellow and elegant, this absinthe displays a personality full of roundness. Very...
La Valote Martin displays a mellow and elegant personality, full of roundness. Very charming. It is distilled by a man concerned about perpetuating the Green Fairy's myth, and who wants to guarantee a traditionally produced absinthe.
Very mellow, this absinthe is nicely balanced. Worthy of the best “Bleues”.
The Bovet Le Chat absinthe is a very mellow and well-balanced absinthe. One can consider is a typical, classic Swiss Bleue with strong notes of aniseed and wormwood. Its fairly low abv. gives the Bovet Le Chat absinthe a very refreshing taste and therefore m ...
Lightly bitter, this absinthe produced in a traditional distillery will be a per...
Un Emile 68 is a lightly bitter absinthe produced in a traditional distillery. It will be a perfect initiation. This balanced green absinthe puts forward the tastes of wormwood and green anise. Its colour is obtained by maceration of Petite worm ...
The "original recipe" aims to bring back the prestigious Pernod absinthe from th...
The label of the Pernod Absinthe with its old fashioned style aims to remind of the prestige and tradition of Pernod, and its recipe. It aims to bring back the original Pernod Fils - using a recipe from the 19th Century. This absinthe is ...
Philippe Lasala is a fruity and refreshing absenta.
Philippe Lasala is a fruity and refreshing absenta. Very good value for money.One of the most popular absentas from Spain! This absinthe is a mix of wormwood. melissa, fennel, and green anise essences. No artificial colouring, no sugar. Definitel ...
This absinthe reveals sweetness and very herbaceous flavours. A very elegant “Bl...
La Valote Martin l'Originale reveals sweetness and very herbaceous flavours. A very elegant “Bleue”. After La Valote Martin, Mr Martin offers a very interesting version of this absinthe with a higher level of alcohol. It is dis ...
Strong and complex, this absinthe is made from marigold flowers.
Strong and complex, this absinthe is made from marigold flowers. It reveals fruity flavours and there is slightly more alcohol present than in the other versions of Neuzeller. The spicy taste mixed with marigold flower flavour, is what make this ...
A legendary herbal liqueur, that was used as a medicinal elixir in the past. Tod...
The promising title of this recipe manuscript, from which the monk and pharmacist Jérôme Maubec developed the élixir végétal in 1737, bears the following words: “Elixir for long life”. The drink wou ...
This traditional pastis from the Combier distillery contains no added sugar and...
Pastis d'Antan Combier is a traditional sugar-free pastis. This anise-flavored spirit contains many other plants and spices such as coriander, clove, cardamom, cinnamon and nutmeg. Pastis d'Antan has a natural color somewhere between creamy-whit ...
An homage to absinthe from before the ban. The new charge of Justifiée & Ancienn...
The last version of Justifiée & Ancienne sold out within days. Now a new version is back, and we reckon it’s better than ever. Martin Zufanek, distiller of Justifiée & Ancienne has used wine spirit from 2013 which has ...
The first green absinthe from the organic distillery Aymonier.
La Faucille absinthe is the first green absinthe from Aymonier.The light green colour is completely natural and is obtained by macerating more herbs in the newly-distilled absinthe.This absinthe has an intense wormwood note, along with a very fresh fe ...
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers. According to a recipe more than a centur ...
Sweet, this absinthe is flavoured with rose buds.
Neuzeller Venus is sweet, and flavoured with rose buds. It reveals herbal and fruity notes. Its light bitterness and an alcohol level that is lower than the three other Neuzeller absinthes, make this absinthe a very “feminine” one. A ...
A German absinthe that was aged in an oak barrel for six months.
Absinthe Black Fox is a traditional Verte – made in Germany. What makes this Verte especially interesting, is the fact that after distillation, it's aged in an oak barrel for about six months. The wormwood twig found inside the bottle is a lovely decor ...
A replica of the historical Edouard Pernod absinthe. For connoisseurs!
The Jade Esprit Edouard absinthe, a replica of the historical Edouard Pernod, is an absinthe for connoisseurs. By 1897, the house of Edouard Pernod boasted a reputation for crafting some of the best absinthe the world has ever known. At the time ...
Characterised by its final bitterness, this absinthe reveals a remarkable aromat...
La Capricieuse reveals a remarkable aromatic palette and a delicate final bitterness. A “Bleue” full of complexity. Made with more than 10 plants, this absinthe is issued from the same recipe as its sister la Clandestine. ...
A classic Swiss Bleue from La Valote Bovet.
A delicious, quite untypical Swiss Bleue. The Bovet family takes great pride in distilling their absinthe, and strives to come up with creations that are different to the typical Swiss-style Bleues. This is why the Bovet Tradition absinthe is made at 65% abv. and ...
Distilled with deep natural green colour.
Le Vélo is a distilled absinthe with natural green colouring. Winner of the top prize at the 2011 Absinthiades competition.
A genuine blanche absinthe, excellent as a 'session' absinthe, or as a first tas...
In our opinion, Martin Zufanek is the producer of the finest Czech absinthe. Absinthe Amave just confirms the fact. In hindsight, the absence of a blanche from Zufanek's range is surprising. What with all the other experimentation and collaborations going on, re ...
A replica of the historical Pernod Fils absinthe. For connoisseurs !
The Jade 1901 absinthe from Ted Breaux, a replica of the historical Pernod Fils, is an absinthe for connoisseurs.
A unique, organic absinthe that is made with Marc du Jura.
The organic absinthe Rebelle is made by the Aymonier distillery in France. It is based on Marc du Jura, an artisanal pomace brandy* made from Chardonnay and Savagnin grapes from Domaine de Cavarodes. This local wine alcohol base makes this absinthe something ...
A classic Bleue distilled in Switzerland by Willy Bovet.
This absinthe is also available in 10cl and 1L. Click here to read the complete product description.
A classic Swiss Bleue made by Willy Bovet.
This absinthe is also available in 50cl and 1L. Click here to read the complete product description.