Absinthe
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Conjures up the magical spirit of the absinthe world.
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Top Distilleries
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Your opinions : for 18 comments / leave a comment.
The distillery of Philippe Martin is situated in Boveresse, in the Val-de-Travers, the birthplace of absinthe and today home to some of the finest absinthe distilleries.
Philippe Martin distills his absinthes in an old house known to locals as La Maison des Chats, a centuries-old building decorated with stone sculptures of cats. Right opposite is the distillery's own garden, where most of the herbs used for Philippe’s absinthe is cultivated.
Philippe took over the distillery from his father Francis Martin in 2014, who distilled for 33 years during the time of the absinthe ban in Switzerland. When absinthe was re-legalized in 2005, Francis received a licence to produce absinthe legally.
By Dark horse
Added on the : 16/01/2020 Englishlove this absinthe i had it with a death in the afternoon on new years eve . and the price is well worth it for the quantity of quality product you get .
By Lovely
Added on the : 21/07/2019 English
My first taste of absinthe. Nice smooth drink. Will buy again.
By Solanaceae
Added on the : 02/12/2018 English
This absinthe is absolutely fantastic! Rich and sweet with a subtle bitterness. It packs a lot of flavour and still manages to be smooth as silk. This is my first blanche from La Valote Martin and I will definately check out the rest of their absinthes too.
By cj
Added on the : 18/11/2018 English
Tongue numbingly lovely. Light on the palette but by no means insubstantial in its flavours. Dangerously drinkable
By Shanty Doc
Added on the : 28/11/2017 English
Wonderful La Bleue!! So smooth with a sweet anise, fruity fennel and a very slight bitterness. The louche is beautiful to watch, mouth feel is perfect! This absinthe made for a very pleasant Birthday.
By Jordan
Added on the : 23/09/2017 English
Great taste. Very complex and very potent. Not great for first timers, but definitely an all-around good choice
By J
Added on the : 05/04/2017 English
Spectacular La Bleue - the whole line by Martin is excellent and this one is no exception. Full-bodied, well-rounded absinthe.
34 Sugar cubes for all absintheurs in love with sugar!
Sugar isn't always the same - some sugar cubes you can buy at your local super market may have been pressed together too tightly, and won't easily dissolve when you drip water over them. This is why these sugar cubes are ideal for the French ritual - especially ...
A very elegant and classic absinthe glass.
This absinthe glass is a new edition of the most classic glasses of the XIXth century. It is entirely made with mouth blown glass. It is also well-known through the paintings of Charles Maire, a famous artist of the Belle Epoque. Entirely handmade, it is a very ...
The Bohème absinthe spoon has a classic, yet slightly more dignified design.Der...
The Bohème absinthe spoon fits snugly onto every average sized absinthe glass, and will be an eye catcher during the classic French ritual, but also the fire ritual. This spoon fits perfectly in one of our hardcover spoon boxes, available in
Artisan-made in Europe, based on an original 1880s design. Exclusively made for...
Especially commissioned by Absinthes.com, the Bubble Reservoir Absinthe Glass is a delight to behold. We are incredibly proud how it has turned out, after almost a year of prototypes and improvements. The Bubble Reservoir Glass was directly inspired by ...
One of the most beautiful spoons from the Belle Epoque.
One of the most beautiful spoons from the Belle Epoque. Intertwined wormwood leaves and a curled ribbon form the design of this absinthe spoon, a reproduction of the Les Feuilles d'Absinthe spoon from around the turn of the century. This spoon fits perfectly in o ...
Absinthe Jade Terminus Oxygenee was created as an homage to one of the best absi...
The long awaited final chapter of Jade liqueurs' absinthe portfolio. The development of Jade Terminus Absinthe Oxygenee took several years: historical sleuthing, botanical research and patience were all necessary to produce this ...
Marilyn Manson's absinthe: distilled and naturally coloured, according to the ru...
Marilyn Manson's absinthe: distilled and naturally coloured, according to the rules. A great surprise. A certain complexity is hidden behind Mansinthe's simplicity, and will surprise more than one. It suggests hyssop and g ...
A lovely decorated absinthe glass.
A nicely decorated absinthe glass. Goes well with the Lyonnaiscarafe.
The precise origins of the Toulouse Lautrec spoon are shrouded in mystery. The i...
The precise origins of the Toulouse Lautrec spoon are shrouded in mystery. The infamous artist himself was a well known absinthe lover, so the excitement was immense when 12 absinthe spoons of a design never seen before, bearing his artist's monogram, were unearthed along wi ...
Another excellent Verte from Sweden, made with wild-foraged grand wormwood.
The Grön Opal absinthe (Swedish for Green Opal) is made according to a French recipe from the 19th century. For several years, the two distillers from Svensk Absint have worked on making the perfect recipe and finding the i ...
A gift set with three bottles of fine Swiss absinthe from the La Valote Martin d...
A wooden box with sliding lid contains 3 bottles of the finest absinthe, produced by Philippe Martin. The set is composed of the following 3 Swiss absinthes (10cl each): - Absinthe La Valote Martin - Belle Epoque - Absinthe La ...
A green absinthe of very high quality made by Philippe Martin.
Another master piece by Philippe Martin! This green absinthe is lovingly prepared from plants native to the Val-de-Travers. The distiller uses just traditional methods of distillation, and refers to recipes that date back into the Belle Epoque. More information ...
A slightly sweet La Bleue with a higher alcohol content.
The taste of La Grenouillarde reminds us of an absinthe from the time before the prohibition. The name comes from the word “Grenouillards”. For centuries the inhabitants of Boveresse were called Grenouillardes by people from other villages in the Val ...
In the La Bleue style, with a higher alcohol level. Sweet and subtly bitter.
La Grenouillarde is a tribute to the birthplace of absinthe. Not just the Val-de-Travers area but the specific village of Boveresse. In fact, the wormwood used in La Grenouillarde has come from Boveresse. This precious herb has come from the gar ...
Belle Epoque – a Swiss absinthe with a lot of character.
The absinthe Belle Epoque is slightly more bitter than the other clear absinthes from Philippe Martin. The label depicts a poster made at the time of the absinthe ban in Switzerland. A law enforcer stands on top of the dead green fairy. In the background ...
Slightly more bitter La Bleue.
Belle Epoque is distilled by Francis Martin at the La Valote Distillery in the village of Môtiers in the Val-de-Travers, the birthplace of absinthe. Francis Martin lives to spread the word about the green fairy and produce the most authent ...
Well rounded, a classic La Bleue.
Fée Verte du Val de Travers is distilled by Philippe Martin at the La Valote Distillery in the village of Môtiers in the Val-de-Travers, the birthplace of absinthe. Philippe Martin lives to spread the word about the green fairy and ...
Well rounded, a classic La Bleue.
Fée Verte du Val de Travers is distilled by Francis Martin at the La Valote Distillery in the village of Môtiers in the Val-de-Travers, the birthplace of absinthe. Francis Martin lives to spread the word about the green fairy and pr ...
HR Giger's last ever project. A mellow Bleue distilled by Philippe Martin in the...
HR Giger Zeitgeist was named after a book called „HR GIGER and the Zeitgeist of the Twentieth Century“, which Giger and Stanislav Grof wrote together. Giger became extremely popular after he designed the creature in Ridley Scott's s ...
An excellent Swiss Absinthe from Philippe Martin.
This absinthe is also available in 10cl and 1L. Click here to read the complete product description.
This absinthe reveals sweetness and very herbaceous flavours. A very elegant “Bl...
La Valote Martin l'Originale reveals sweetness and very herbaceous flavours. A very elegant “Bleue”. After La Valote Martin, Mr Martin offers a very interesting version of this absinthe with a higher level of alcohol. It is dis ...
A well-balanced La Bleue with a subtle bitterness.
Fée Verte du Val-de-Travers is distilled by Phillipe Martin according to a traditional recipe. Most of the herbs are cultivated in the own garden of the distillery, that is situated right in front of the building in Boveresse.
Absinthe La Valote Martin is an excellent Swiss absinthe with an intense wormwoo...
Philippe Martin took over the Valote Martin distillery from his father in 2014. Since then, he continues the family tradition by distilling absinthe in the clandestine style. For the production of Absinthe Martin, he used a larger amount of gran ...
Slightly more bitter La Bleue.
Belle Epoque is distilled by Philippe Martin at the La Valote Distillery in the village of Môtiers in the Val-de-Travers, the birthplace of absinthe. Philippe Martin lives to spread the word about the green fairy and produces the most auth ...
Mellow and elegant, this absinthe displays a personality full of roundness. Very...
La Valote Martin displays a mellow and elegant personality, full of roundness. Very charming. It is distilled by a man concerned about perpetuating the Green Fairy's myth, and who wants to guarantee a traditionally produced absinthe.
A top class Swiss absinthe, made in the Val-de-Travers by Philippe Martin.
Absinthe Nirvana is produced by Philippe Martin in Boveresse, the birthplace of absinthe. Ever since Philippe took over the Valote Martin distillery from his father in 2014, he has continued family tradition by distilling absint ...
Deliciously creamy absinthe egg liqueur from the Artemisia-Bugnon distillery, th...
If you are fan of advocaat, then you'll love this absinthe egg liqueur! And if tasting this kind of liqueur is a pleasure you are yet to experience, you'll also almost certainly love La Clandestine Crème d'Absinthe too! The La Crème d'Absinthe is a handcrafted ...
Angelique No. 3 Appassionato is produced by Claude-Alain Bugnon in Couvet, in th...
Angelique No. 3 Appassionato is produced by Claude-Alain Bugnon in Couvet, in the Val-de-Travers.This green absinthe has a complex aromatic palette and a prominent note of anise and fennel. The wormwood flavor is more dominant compared to other g ...