Absinthe Le Coq Vert - 20cl

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The absinthe Le Coq Vert is produced by the Bourbonnaise distillery and it has an alcohol content of 65%. Its color is green and a little bit amber colored too. This Verte is based on a modern recipe, containing a lot of herbs that can also be tasted. Due to the mint used, the absinthe Le Coq Verte is added a particular freshness.
The label displays a coquerel (french = coq) whose feathers, in different shades of green, will remind people about the huge variety of plants that are used in this absinthe. The coquerel was the national symbol of France and absinthe was once the national drink of the country.

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Details
Shipping

Capacity
20cl
Distillery
Absintherie Bourbonnaise
Country of Origin
France
Alcohol Content
65% vol
Color
Green
Coloration
Natural
Anise:
Bitter:
Complexity:
Absinthes.com's note:

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Estimated delivery 2 to 3 days

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Estimated delivery: 1-3 days after shipment

£509.50

Capacity :
20cl
Shipping Weight :
550,00 g
Distillery :
Absintherie Bourbonnaise
Country of Origin :
France
Alcohol Content :
65% vol
Color :
Green
Coloration :
Natural
Description :
Bitter Spirit
Responsible Food Company :
Muse de France, 40 Rue Mounin, 03200 Vichy, FR
Usage :
Mix with water before drinking.
Production Method :
Distillation
City / Region :
Vichy
Anise taste :
Yes
Stopper :
Steel screw cap
Product Type :
Absinthe

Bourbonnaise Distillery, France

The Absintherie Bourbonnaise distillery opened its doors on May 17, 2011, just after the absinthe ban in France was lifted. The owner of the distillery mainly wanted to revive authentic absinthe recipes, and offer contract distillation to client's own recipes. Absintherie Bourbonnaise was established by absintheur Phil Fumoux who, before becoming a distiller, used to collect and sell absinthe antiques. He created the ‘Frenchman' range of replica absinthe accessories. Due to the interesting scheme of contact-distilling, is is no surpise that this distillery carries a very broad range of absinthes – from absinthes made of historic French recipes, to modern, new absinthes using unique and new herbs, such as bison grass – the Bourbonnaise distillery covers it all.

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