Absinthe
Fountains
Conjures up the magical spirit of the absinthe world.
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Top Distilleries
Cognac, Armagnac, & more
Distilleries
Wine & Vermouth
Your opinions : for 19 comments / leave a comment.
- During the Belle Epoque, after Pontarlier, Fougerolles had the highest number of producers of absinthe. Sometimes some of the casks from Fougerolles were sent to Pontarlier to cover their needs.
The Devoille distillery was founded in 1859. It still bears the name of its founder, Paul Devoille, since he largely contributed to its success and the beginning of the century. He is to be thanked for the recipe of Libertine (1894), now preciously kept at the Musée des Eaux de Vie in Lapoutroie, France.
After having belonged to Raymond Gouttefroy (son-in-law of Paul Devoille), the distillery was handed over to René de Miscault in 1985. The latter considerably changed the running of the company and enlarged the range of its products and also opened the Paul Devoille distillery to the public.
Today it is Hugues de Miscault, the son of René de Miscault, who runs this family distillery.
- At first, savour Soixante Cinq with half a piece of sugar. Then add more or less according to your taste.
- For one measure of absinthe (3cl), add 2 to 4 measures of iced water.
By Billlee2330
Added on the : 10/07/2019 EnglishThis one kind of disappointed me. Not a good wormwood flavor. Tasted much better absinthe for a much better price. Not even that great a louche...it left a lot to be desired.
By Alexander
Added on the : 21/12/2018 English
., I ordered this Absinthe once,..and was very disappointed.,.first off; I hate the name - “Soixante Cinq”... really?..it was named after the amount of alcohol in this Absinthe? .65. To me, that’s incredibly Lame..!!... the taste was dull, unimpressive, and rather watery...to be honest, I never really liked Absinthe from Fougerolle...very dirty, and hard to believe they use wine alcohol...insufficient amounts of Wormwood, THIS IS NOT A BITTER-SPIRIT....I’ve been drinking Absinthe for about 10yrs now., this was my first unsatisfying Absinthe.... I usually prefer Swiss made Absinthe, but there’s obviously some excellent French Absinthes that I adore.....
By Solanaceae
Added on the : 09/07/2018 English
A well made absinthe with no surprises or weirdness going on. The louche is quite nice and every sip delivers a balanced bouquet of herbs on a fine wine-alcohol base. A pleasue to drink. 1:4 no sugar.
By Shanty Doc
Added on the : 13/07/2017 English
Amazing anise aroma to this bottle! This is one of the most unique absinthes I've tried. Hints of fruit with that classic Devoille wormwood taste! Very pleasant wine base gives this stuff a soothing mouth feel. Will definitely buy this again. Sante!
By hyeronimus bosch
Added on the : 24/05/2017 English
excelente, armonioso y delicado, da gusto tomarlo con unos hielos, dejarlo reposar y beber lentamente
By A.V
Added on the : 18/05/2017 English
Nothing special about this French Absinthe...the louche is definitely not great...can gets too watery, no thickness, no creaminess...a bit boring, the herbs used are not the best quality...the only positive take from this product is the use of Wine alcohol...it's the 1st thing I noticed. I'm going back to the Swiss Absinthe. I won't purchase this again...
By SethP
Added on the : 30/11/2016 English
Another one that has more or less become my standard absinthe. It's definitely (!) worth its price as one of the cheaper brands (cheap in price but a no bogus absinthe at all or "cheap" in taste). Goes pretty well diluted for me.
By Jean Lafitte
Added on the : 28/07/2015 English
This was a great discovery in my last shipment. The dark green color in the bottle was a great initial clue as to the contents as they louched. I lean towards a darker bottle green coloration in my vertes. Slow build up in color then led to a brilliant jade glass of liquid green clouds. A bit of a bitter bite - not too much - but enough to signal the presence of Artemesia Absinthium and to let say "hello" to your mouth. Love this Absinthe at this price point. Glad I tried it.
By Vern S.
Added on the : 03/05/2013 English
First time I've tried this one. I was very impressed with how thick the louche was after three parts of spring water and ice. After a few drinks, I tried it with the Absinthe Cami Songe Vert. I was not disappointed!! Will reorder again. Thanks!
By Festeban111
Added on the : 26/02/2012 English
Sophisticated, the flawor is really intense and it gives a nice blanche effect after preparation.
Roquette 1797 has been brought back to life from an unpublished, hand-written ma...
Unique among absinthes, Roquette 1797 absinthe gives us a glimpse of what absinthe was like starting its first steps on the road to becoming the most popular drink in France. Roquette 1797 has been brought back to life from an unpublished, hand-written manuscri ...
This absinthe glass is a replica of one of the famous glasses of the XIXth centu...
This absinthe glass is a replica of one of the famous glasses of the XIXth century provided by the Musée de l'Absinthe in Auvers sur Oise. It is made with molded glass and its reservoir will be ideal to measure correctly your absinthe.
A very elegant and classic absinthe glass.
This absinthe glass is a new edition of the most classic glasses of the XIXth century. It is entirely made with mouth blown glass. It is also well-known through the paintings of Charles Maire, a famous artist of the Belle Epoque. Entirely handmade, it is a very ...
A perfumed absinthe, powerful and full of aniseed flavours.
Abisinthe Amer 72 is a perfumed absinthe, powerful and full of aniseed flavours. Ideal for an initiation to strong sensations. Abisinthe Amer 72 won a bronze medal a the 2004 Concours International des Eaux de Vie de Fruits in Metz (Intern ...
A replica of the historical Pernod Fils absinthe. For connoisseurs !
The Jade 1901 absinthe from Ted Breaux, a replica of the historical Pernod Fils, is an absinthe for connoisseurs.
Artisan-made in Europe, based on an original 1880s design. Exclusively made for...
Especially commissioned by Absinthes.com, the Bubble Reservoir Absinthe Glass is a delight to behold. We are incredibly proud how it has turned out, after almost a year of prototypes and improvements. The Bubble Reservoir Glass was directly inspired by ...
This absinthe glass is decorated in a Baroque style. The level to which the absi...
This absinthe glass is decorated in a Baroque style. The level to which the absinthe should be poured is indicated with a line, for a perfect proportioning. These glasses go very nicely with the
La Clandestine absinthe has a complex aromatic palate and subtle bitterness. An...
La Clandestine absinthe reveals a very complex aromatic palate and a subtly bitter finish. Without doubt, this is one of the best La Bleue absinthes around.
A replica of the historical Edouard Pernod absinthe. For connoisseurs!
Achieved by Ted Breaux! The Jade Esprit Edouard absinthe, a replica of the historical Edouard Pernod, is an absinthe for connoisseurs. By 189 ...
This absinthe spoon is the most classic one and the cheapest. It is decorated wi...
This absinthe spoon is the most classic one and the cheapest. It is decorated with 8 rhombuses and 14 holes.
Absinthe Pierrot is produced by the Paul Devoille distillery in France, based on...
Absinthe Pierrot was a famous brand in the golden era of absinthe, symbolized by a white clown.In 1906, Absinthe Pierrot was produced by the Abel Bresson distillery in Fougerolles. Nowadays, this absinthe is distilled by the Devo ...
The wormwood sprig inside the bottle makes it unique and original. A French prem...
The Fleur d'Absinthe is unique and original because of the wormwood sprig inside the bottle. A French premiere.Fleur d'Absinthe received the silver medal at the Lyon International Competition in 2019. ...
This absinthe has a powerful bitterness and a fruity nose. An easy and agreeable...
La Charlotte has a powerful bitterness and a fruity nose. An easy and agreeable way to discover absinthe. La Charlotte, like its cousin Libertine 72, is an authentic product. Its colour is a 100% natural, obtained by infus ...
A unique and innovative liqueur, combining two very traditional liqueurs: Sapin...
Francois Guy, the producer of Sapont, combines tradition and the modern age with this unique liqueur – his ancestors would be honoured. A cocktail with the same name, made from sapin liqueur and Pontarlier Anis, inspired Francois Guy to pr ...
An alcohol-free anise beverage from the Guy distillery, France.
Siranis is a non-alcoholic anise. An aperitif for everyone wishing to enjoy the refreshing taste of a raki or ouzo, without the alcohol. Also suitable if you are looking for an alcohol-free white ...
A unique and innovative liqueur, combining two very traditional liqueurs: Sapin...
Francois Guy, the producer of Sapont, combines tradition and the modern age with this unique liqueur – his ancestors would be honoured. A cocktail with the same name, made from sapin liqueur and Pontarlier Anis, inspired Francois Guy to pr ...
This set includes 2 bottles of Pontarlier Anis and 2 anise glasses from the Guy...
With this set you get a bottle of Pontarlier Anis à l'Ancienne (without sugar) and a bottle of Pontarlier Anis Ponsec (with sugar). Both are distilled by the Guy distillery in France. You'll also receive two anise glasses from the same distillery.
A distinct anise aperitif, distilled from just anise seeds.
The only green aperitif that is distilled entirely from anise seeds. The recipe for the Pontarlier Anis a L'ancienne was developed in 1921 in order to replace absinthe, after it was banned. Enjoy this aperitif diluted with chilled water in order to release its ...
A popular anise aperitif made at the Guy distillery in Pontarlier.
The popular Pontarlier Anis made at the Guy distillery in France will mesmerize you with its light and fresh taste. Made in alembics that are more than 100 years old, this anise aperitif has gained a reputation among absinthe lovers. Pontarlier Anis received ...
Aged 5 years in oak barrels. A mellow green absinthe with hints of oak and vanil...
This absinthe is named after the founder of the Guy Distillery, Armand Guy. The distillery‘ s current CEO, Pierre Guy, who is carrying on the family business in its fourth generation, has been eager to develop new, innovative absinthe products that thi ...
Aged 5 years in oak barrels. A mellow green absinthe with hints of oak and vanil...
This absinthe is named after the founder of the Guy Distillery, Armand Guy. The distillery‘ s current CEO, Pierre Guy, who is carrying on the family business in its fourth generation, has been eager to develop new, innovative absinthe products that thi ...
A distinct anise aperitif, distilled from just anise seeds.
The only green aperitif that is distilled entirely from anise seeds. The recipe for the Pontarlier Anis a L'ancienne was developed in 1921 in order to replace absinthe, after it was banned. Enjoy this aperitif diluted with chilled water in order to release its ...
A liqueur made of wormwood and green anise.
Liqueur d'Absinthe de Pontarlier is made with wormwood and green anise. To drink pure, fresh or at a room temperature. An original creation !
A popular anise aperitif made at the Guy distillery in Pontarlier.
The popular Pontarlier Anis made at the Guy distillery in France will mesmerize you with its light and fresh taste. Made in alembics that are more than 100 years old, this anise aperitif has gained a reputation among absinthe lovers. Pontarlier Anis received ...
Won a gold medal at the 2011 Absinthiades competition.
Absinthe La Pontissalienne comes from the Guy distillery, with a long history of absinthe making. With medium anise and a more complex and powerful wormwood profile than Absinthe Francois Guy, made by the same distillery. The Pontis ...
Made from raw spices and and pure alcohol according to a historic recipe, in the...
The anise from Combier is produced according to an original recipe from the 19th century that comes from the archives of the distillery in Saumur. Selected herbs such as the best green anise from Spain and fennel from Provence are used for the pr ...
Replica of an ancient absinthe, beautifully combining the fruity flavours of fe...
It is the replica of an ancient absinthe, beautifully combining the fruity flavours of fennel to those of a powerful Grand Wormwood. A success. IT was awarded the “Cuillère d'Or” at the 2006 Absinthiades in Pontarlier, France, ...