Whiskey Teeling Single Malt - Irish Whisky - 70cl

This triple distilled 12 year old Single Malt Scotch Whisky aged in ex-bourbon casks and Oloroso sherry casks. Especially the sherry casks are responsible for its delightful golden color.The aroma of this fairly sweet Scotch is characterized by candied fruit and ...

Hibiki Harmony is a Japanese blended whisky, produced from high quality malt and grain whiskys from the Suntory distilleries. Among these distilleries are Yamazaki, Hakushu and Chita.The bottle is delivered in a stylish gift box.Aroma: floral notes wi ...

The Single Barrel Millet Whiskey by the KOVAL distillery ages in oak barrels from Minnesota. The millet that is used in this whiskey is a very ancient cereal, gluten-free and highly valued in Africa and Asia. It is also a popular base for spirit ...

Black Forest Wild Whisky aged for 3 years in new American oak barrels and in used American Bourbon barrels. It also aged for 2 years in sherry and port wine barrels. This barrel aging gives the whiskey a distinctive taste of fruit, and malty notes.

Säntis Malt Edition Dreifaltigkeit is produced by the Locher brewery in Switzerland.To produce this Swiss Whisky, the malt is smoked over fire made by burning special peat (from moorland close to the distillery) along with apple wood, birch ...

A Japanese Single Malt by the renowned Nikka distillery. Yoichi Single Malt is aged in various casks (bourbon, sherry, new oak casks) to obtain its complex and inviting profile. Aroma: Dried fruit, smooth and round, slightly salty and a little smokey. Citrus, spi ...

Bourbon has a solid legal definition. It has to have a minimum 51% corn (maize). Some distillers could see that as a barrier to creativity. For KOVAL however, it has inspired them to try out new things. Whereas the vast majority of bourbons use rye or wheat for the other 49% ...

The Single Barrel Four Grain Whiskey is distilled from a mash made with four different cereals, - oat, malted barley, rye and wheat. Only the heart cut of the distillation is used, after which the whiskey is aged in new oak barrels, made in Minn ...

Single Barrel Rye Whiskey by the KOVAL distillery, the city of Chicago's first craft distillery since the prohibition! Far from a typical rye whiskey: Although it is made from 100% rye, this whiskey is fresh and light, with a slight flavour of m ...

Black Forest Wild Whisky aged for 3 years in new American oak barrels and in used American Bourbon barrels. It also aged for 2 years in sherry and port wine barrels. This barrel aging gives the whiskey a distinctive taste of fruit, and malty notes.

NIKKA Coffey Malt Whisky is produced at the Miyagikyo distillery in Japan. This distillery is located on the southern island Kyushu and it is Nikka's second distillery, alongside Yoichi. This whisky is named Coffey malt because of the Coffey s ...

The Japanese Whisky Nikka Pure Malt Black is a blended malt, produced from Single Malts from the 2 distilleries Yoichi and Miyagikyo. The major part comes from the Yoichi distillery.This Japanese whiskey offers aromas of nuts, honey and a light s ...

Nippon, Japan. Usually, one would not connect this location with the craft of making whiskey. But first experiments with distilling whiskies in Japan can be traced back into the 1870s! In recent years, Japanese whiskies have become more and more popular across the globe, esp ...

Blackforest Wild Gin – we have not seen a gin that consists of that many ingredients. A stunning number of 65 botanicals used to create this very smooth and refreshing distillate. The second thing that makes thin gin very unique and sp ...

31 botanicals are used to create this herbal gin. Traditionally, juniper is on the forefront here, followed by forest-y notes of spruce tips. A true Black Forest Dry Gin made in Germany! Each of the bottles is hand-signed by the distillers, which ...

This Black Forest Gin “Maidli Bend 3” is classified as a New Western Gin: low on juniper, emphasis on other botanicals. This very herbal recipe that includes cubeb pepper, lime peel and rosemary. Due to its powerful mix of herbs, ...

This Black Forest Gin “Maidli Bend 3” is classified as a New Western Gin: low on juniper, emphasis on other botanicals. This very herbal recipe that includes cubeb pepper, lime peel and rosemary. Due to its powerful mix of herbs, ...

This Black Forest Gin “Maidli Bend 2” is classified as a New Western Gin: very smooth, mild and floral. Maidli 2 leaves the focus on juniper behind, and showcases elderberry flowers, rose petals, celery and rhubarb. The distillers managed to crea ...