Whiskey Hibiki 17 years - 70cl

Ardbeg 10 years is a highly peaty and smoky Single Malt from the Scottish Islay island. It is ideal for fans of peaty and intense whiskies. Casks: Ex-bourbon casksAroma: Well-balanced, complex and peaty.Taste: Sweet at first, followed by i ...

A Scottish Single Malt from the Isle of Skye island. Aroma: Refreshing, complex, maritime, strong notes of smoke and pepper. Slight hints of dried berries. Taste: Round, well-balanced with additional notes of smoke and chili.Finish: Dry, t ...

Sweet and malty, paired with the distilleries‘ signature citrus-y flavor: this is how experts describe the taste of the Arran 10 Years.The Arran 10 Years Single Malt has a light color with golden hues, due to its fairly short time in barrel ...

A very interesting Scottisch Speyside Single Malt with hints of peat. Benromach is aged ten years in ex-sherry-casks (20%) and ex-bourbon-casks (80%).Aroma: Notes of sherry. Fruity, chocolate-y notes align with apples and spices.Taste: A hint of peat ...

This Blended Irish Whisky made at the Teeling Distillery in Dublin is a 3:1 blend from Single Malt and Single Grain whiskies. The whiskies are aged in ex-bourbon casks for up to six years before they are blended and finished in an ex-rum cask.Aroma: Vanilla, cara ...

The Laphroaig Quarter Cask Islay Single Malt Whisky is aged for about five years, in very small casks that contain just up to 150L (called half-casks or quarter-casks). A smaller casks is believed to accelerate the aging process, because more whisky is in contact with the wo ...

The Teeling Single Grain Whisky is derived from 95% corny malt. Its light color with a red tint is a result from maturing the whisky in red wine casks.Only 5.000 bottles are made each year, this is a small batch master piece. The Teeling Single G ...

The Teeling Single Malt is one of our personal favorites among Irish whiskies. Even though it‘s not produced in Scotland, it easily lives up to the same standards and well-balanced taste.This Single Malt has a powerful and round taste, a li ...

This triple distilled 12 year old Single Malt Scotch Whisky aged in ex-bourbon casks and Oloroso sherry casks. Especially the sherry casks are responsible for its delightful golden color.The aroma of this fairly sweet Scotch is characterized by candied fruit and ...

Hibiki Harmony is a Japanese blended whisky, produced from high quality malt and grain whiskys from the Suntory distilleries. Among these distilleries are Yamazaki, Hakushu and Chita.The bottle is delivered in a stylish gift box.Aroma: floral notes wi ...

The Single Barrel Millet Whiskey by the KOVAL distillery ages in oak barrels from Minnesota. The millet that is used in this whiskey is a very ancient cereal, gluten-free and highly valued in Africa and Asia. It is also a popular base for spirit ...

Black Forest Wild Whisky aged for 3 years in new American oak barrels and in used American Bourbon barrels. It also aged for 2 years in sherry and port wine barrels. This barrel aging gives the whiskey a distinctive taste of fruit, and malty notes.

Säntis Malt Edition Dreifaltigkeit is produced by the Locher brewery in Switzerland.To produce this Swiss Whisky, the malt is smoked over fire made by burning special peat (from moorland close to the distillery) along with apple wood, birch ...

A Japanese Single Malt by the renowned Nikka distillery. Yoichi Single Malt is aged in various casks (bourbon, sherry, new oak casks) to obtain its complex and inviting profile. Aroma: Dried fruit, smooth and round, slightly salty and a little smokey. Citrus, spi ...

Bourbon has a solid legal definition. It has to have a minimum 51% corn (maize). Some distillers could see that as a barrier to creativity. For KOVAL however, it has inspired them to try out new things. Whereas the vast majority of bourbons use rye or wheat for the other 49% ...

The Single Barrel Four Grain Whiskey is distilled from a mash made with four different cereals, - oat, malted barley, rye and wheat. Only the heart cut of the distillation is used, after which the whiskey is aged in new oak barrels, made in Minn ...

Single Barrel Rye Whiskey by the KOVAL distillery, the city of Chicago's first craft distillery since the prohibition! Far from a typical rye whiskey: Although it is made from 100% rye, this whiskey is fresh and light, with a slight flavour of m ...

Black Forest Wild Whisky aged for 3 years in new American oak barrels and in used American Bourbon barrels. It also aged for 2 years in sherry and port wine barrels. This barrel aging gives the whiskey a distinctive taste of fruit, and malty notes.

NIKKA Coffey Malt Whisky is produced at the Miyagikyo distillery in Japan. This distillery is located on the southern island Kyushu and it is Nikka's second distillery, alongside Yoichi. This whisky is named Coffey malt because of the Coffey s ...